January 2022   •   Volume 191   •   Issue 1

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on the cover

Hitting the Sweet Spot

A new year brings new sweeteners, sugar reduction strategies to consider.

Photo courtesy of Getty Images / kartsvitlyna

New cereals reduce sugar and sodium. Other new offerings address overall health and specialty diets (such as keto), seasonal and snacking occasions, and environmental and social causes.

Better Breakfasts

Food, Ingredient, Recipe, Cuisine, Dish

Where’s the on-trend “sweet spot” in desserts? Foodservice expert Datassential suggests it’s a balance of what’s bold and familiar

Just the Right Bite

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PLUS:

Classifieds

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January 2022

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